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The hookah pipe has been used for centuries throughout the Middle East for smoking specially prepared fruit flavoured molasses.

Historical sources suggest that the hookah pipe may have originated from India and was made out of a coconut shell although others suggest it originated in Turkey over 500 years ago!

What is clear is that thereafter its popularity spread to Persia and the rest of the Arab world where this deep rooted practice is centuries old.

Smoked as traditional accompaniment to friendly gatherings in tearooms, coffeehouses and cafes, friends would congregate for hours smoking, chatting and sipping mint tea. Smoking the hookah pipe helped ease away the day's stress, while relaxing with family or friends.

Today, “hookah” is the English name given to this ornately decorated and carefully crafted water pipe but it is also referred to by other names. The Egyptians refer it as “shisha”, the Lebanese call it “nargila” and others refer to it as “hubbly bubbly”.

At Markaz we want you to enjoy this age old tradition in the ambience of our dedicated Shisha Lounge. Enjoy this simple yet pleasant means of relaxation after dinner or whilst taking time out to catch up with friends.




The hollow glass base is filled with water and attached to a vertical pipe topped with a clay bowl that contains fruit flavoured molasses and a foil sheet upon which the coal burns.

The ornate embroidered hose pipe is attached to the shaft and when one inhales on the hose, the smoke is drawn down the pipe and through the water, which cools and filters it producing a calming bubbling sound.

A small charcoal tablet is used to gently heat the flavour-infused tobacco blend ensuring it never burns. The resulting vapour on exhaling is incredibly smooth, sweet and aromatic.
 

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